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110 West Bow, Grassmarket
Edinburgh EH1 2HH
0131 225 5028
Served all day as per opening hours
Stars
Some of our favourites40oz Tomahawk
40oz of 36 day dry-aged scotch beef
on the bone, side salad,
whisky & peppercorn saucesOur World Famous Sharing Platter
lobster, crab, langoustine, scallops, mussels, North Atlantic prawn and much more
– • market price • –
subject to availability Twelve Handpicked Oysters
Red wine vinegar and shallots, lemon
£38
Mussel & Steak Bar Surf & Turf
8oz rib eye served with North Atlantic prawn, mussels,
choice of sauce
- chilli & garlic
- white wine, shallots, cream
- whisky, smoked bacon, cream
- au-natural
£42
Isle of Uist Catches
lobster, langoustines, crab etc
– • market price • –
subject to availability
Steamed in a chilli butter & served with a house side salad
Isle of Uist Catches - Crab
Please ask our staff for our daily specialsFresh Oysters
All of our oysters are served with tabasco, lemon, and a shallot vinaigretteSix Handpicked Oysters
shallots, red wine vinegar, lemon
£22
Twelve Handpicked Oysters
Red wine vinegar and shallots, lemon
£38
Starters
Haggis Wellington
haggis wrapped in puff pastry with whisky sauce
£9
Cold Platter
beetroot cured salmon, crayfish, Atlantic prawn, smoked mackerel, salmon mousse, smoked mussels
£22
Cullen Skink
smoked haddock chowder, potato, leek, celery, cream, fresh bread
£9
Grilled King Scallops on the Shell
Hand dived Orkney king scallops, Grilled with Garlic & Parsley ButterThree Pieces
£18
Six Pieces
£34
Soup of the Day
fresh bread
£8
Calamari
with chilli mayo
£10
Fish
All our shellfish and fish are locally sourced from the West to North coast of ScotlandKilo Pot Rope Grown Scottish Mussels
choice of sauce;
- chilli & garlic
- white wine, shallots, cream
- whisky, smoked bacon, cream
- au-natural
£24
Seafood Linguini
mussels, clams, North Atlantic Prawn, squid, chilli, garlic, house slow braised chunky bouillabaisse
£32
Whole Lemon Sole
capers, baby shrimp, and parsely butter sauce, with fried baby potatoes
£32
Beer Battered Fish & Chips
beer battered Scottish haddock, beef dripping chips, garden peas, home-made champagne vinegar tartar sauce
£25
Shellfish Platter
king scallop, mussels, clams, North Atlantic prawn, squid, oyster, garlic, mangetout, house slow braised chunky bouillabaisse
£34
Mussel & Steak Bar Surf & Turf
8oz rib eye served with North Atlantic prawn, mussels,
choice of sauce
- chilli & garlic
- white wine, shallots, cream
- whisky, smoked bacon, cream
- au-natural
£42
Pork Surf & Turf
8oz Scottish pork loin steak served with mussels, North Atlantic prawn
choice of sauces:
- chilli & garlic
- white wine, shallots, cream
- whiskey, smoked bacon, cream
- au-natural
£30
Our World Famous Sharing Platter
lobster, crab, langoustine, scallops, mussels, North Atlantic prawn and much more
– • market price • –
subject to availabilityIsle of Uist Catches
lobster, langoustines, crab etc
– • market price • –
subject to availability
Steamed in a chilli butter & served with a house side salad
Isle of Uist Catches - Crab
Please ask our staff for our daily specialsNorth Atlantic Pan Fried Prawns
6 large North Atlantic prawns served with a house salad
£26
Steaks
All of our steaks at The Mussel & Steak Bar are sourced from the borders and central belt of Scotland.
We dry aged our steaks for a minimum of 35 days, serving
only the best Scotch Beef. All served with our world famous beef dripping chips and dressed salad. Fillet
8oz
Served with our world famous chips cooked in beef dripping & a dressed house salad.
£44
Ribeye
8oz
Served with our world famous chips cooked in beef dripping & a dressed house salad.
£37
40oz Tomahawk
40oz of 36 day dry-aged scotch beef
on the bone, side salad,
whisky & peppercorn saucesTenderloin Venison Steak
Wild Highland venison served with red wine jus, spring onion mashed potatoes and dressed house side salad.
£36
Pork Loin Steak
8oz Served with our world famous chips cooked in beef dripping & a dressed house salad.
£25
Steak Sauces
peppercorn, whisky, garlic & parsley butter, garlic & chili oil
£3.50
Other
Teriyaki Noodles (v)
mixed peppers, courgette, mangetout,
red onion, pak choi, teriyaki sauce, udon noodles
add chicken breast 5
add tofu 3
£17
Vegetarian
Slow Cooked Pork Ribs
hot & spicy tender pork ribs in house sweet chilli sauce, red cabbage slaw, beef dripping chips, house salad
£32
Hot
Teriyaki Salmon Noodles
oven baked Scottish salmon, stir
fried udon noodles & vegetables
£31
Haggis Wellington
Haggis wrapped in puff pastry, whisky sauce, spring onion mashed potatoes and dressed house side salad.
£20
Sides
Chips Cooked in Beef Dripping
Our world famous chips cooked in beef dripping.
£6
Steamed Broccoli & Garlic
£6
Vegetarian
House Salad
With house dressing and toasted onions.
£5
Vegetarian
Vegan
Red Cabbage Slow
£4
Vegetarian
Garlic Bread
£6
Vegetarian
Onion Rings & Roasted Garlic Mayo
£7
Vegetarian
Home Baked Fresh Bread
£5
Vegetarian
Steamed Rice
£5
Vegetarian
Vegan
Lunch
6oz Venison Steak
Scottish venison steak, roast potato, caramelised
vegetables, red wine jus
£18.50
Half Rack of Slow-cooked Pork Ribs
Hot & spicy tender pork ribs in house sweet chili sauce, red cabbage slaw, chips, and dressed side salad
£16
Cold Seafood Platter
langoustine tails, beetroot cured salmon, crayfish, Atlantic prawn, smoked mackerel, salmon mousse, smoked mussels
£22
Calamari
beef dripping chips, house salad,
chilli mayo
£12
1/2 Kilo Pot of Rope Grown Scottish Mussels
Choice of Sauce: Chilli & Garlic; White Wine, shallots & Cream; Whisky, smoked bacon & cream; Au-natural
£13.50
Haggis Wellington
Haggis wrapped in puff pastry with whisky sauce
£7
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